Popular Chef

Experience Team

Meet Our Professional Chefs

Charles J. Sheppard

Senior Chef

William G. Berrier

Senior Chef

Rickie B. Delacruz

Senior Chef

Bernardo B.Castaneda

Senior Chef

Johnny K. Parham

Senior Chef

Marcus J. Pugh

Senior Chef

James B. Johnson

Senior Chef

Norman S. Heath

Senior Chef

Why choose us

We Offer Best Foods That Our Customers Needs

We treat our customers like invited guests to the party, and we are the hosts. Our job every day is to make every important aspect of the customer experience so good that they are happy every time they come here.

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customer feedback

What Our Clients Say About Our Food & Services

Our restaurant can accommodate up to 2500 guests, with a total area of ​​over 10,000 m2, including 7 luxurious parties, a special food court with open space. Along with modern equipment, professional management team, chefs have many years of experience in the culinary field.

Contact Us

+012 (345) 678 99
55 Main Street, New York

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